INGREDIENTS
- 60ml Tequila Rose
- 1/4 Cantaloupe Melon
- 30ml Crystallised Ginger Syrup
- 1/2 tsp Ground Cinnamon
- 30ml Maple Syrup
HOW TO MIX
- In a shaker, muddle the cantaloupe, add ice and all other ingredients.
- Shake and strain into a shilled martini glass.
- Garnish with crystallised ginger.
